Cocoa & Chocolate Immersion
Northwest of Madagascar

In the heart of Sambirano area, Madagascar’s fine cocoa terroir, takes place a splendid mix of tree-to-bean and bean-to-bar experience by the side of a cocoa farmers’ cooperative and with a family-run artisan chocolate-maker. But such a gorgeous pleasure cannot be full without days of camping in one of the most beautiful islet of Nosy Be Archipelago